Our Menu

A bold fusion of Japanese curry and savory ramen noodles, topped with tender meat and fresh vegetables for a hearty meal.

A refreshing chilled noodle dish, garnished with fresh veggies, tender meats, and a tangy soy-based dressing.

A comforting bowl of ramen with a rich miso-based broth, topped with corn, bamboo shoots, and a perfectly cooked egg.

Traditional soy sauce-flavored ramen with tender slices of pork, green onions, and a flavorful broth.

For those who love a kick – a fiery bowl of ramen with a rich, spicy broth and flavorful toppings.

A rich, spicy sesame and peanut-based ramen, featuring ground pork and a silky, flavorful broth.

Creamy pork bone broth ramen, simmered for hours to perfection, topped with tender chashu pork and fresh vegetables.

A vegetarian delight with a flavorful broth, fresh veggies, and a crispy vegetable kakiage topping.

Steamed young soybeans lightly salted, a perfect starter or snack to pair with your meal.

Spicy fermented cabbage with a zesty kick, a classic side dish that complements any main.

A fresh and vibrant mix of seasonal greens, served with a light Japanese-style dressing.

A simple yet flavorful side dish of tender spinach sautéed in garlic and soy sauce.

Pan-fried dumplings filled with a delicious mix of minced pork and vegetables, served with a tangy dipping sauce.

Juicy Japanese-style fried chicken, seasoned to perfection and crispy on the outside, tender on the inside.

Crispy fried shrimp coated in golden panko crumbs, served with a tangy dipping sauce.

Crispy golden rolls filled with a savory mix of vegetables and meats, served with a sweet chili dipping sauce.